Archives: Events

Live music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

Join us in our exclusive Wine Cellar for and educational & informational wine tasting paired with small bites. Tastings will last 30-40 minutes and will include 5 wine samples of our award-winning wines.

Reservations are required in advance. $20 per person. Seating will be spaced out.

Please arrive 10 minutes prior to start time.

NOTE: Our kitchen will accommodate any dietary restrictions for diners when noted at time of reservation booking. Menu & wines are subject to change without notice.

Please call us at 440-298-9838 or visit the following link to Eventbrite to sign up: Food and Wine Pairing in the Cellar Tickets, Sat, Apr 9, 2022 at 1:00 PM | Eventbrite

Live music

Join Tina Banzer and learn a little about beach glass and make a beach glass framed art piece and drink some wine!

You will be provided with all the materials needed to create your very own artwork, or participants may bring in their own beach glass for the class or even just for show and tell.

Come in before the class and enjoy dinner. A collection of the artists hand crafted designs will also be on display for sale.

Please call us at 440-298-9838 to sign up or visit Eventbrite at the following link: Beach Glass Framed Art Class Tickets, Thu, Apr 7, 2022 at 6:00 PM | Eventbrite

Live music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Mark your calendars for Grand River Cellars on 4/6/22 at 6:00. Limited seats available. Cost varies and includes all supplies necessary to leave with a beautiful painted wooden project.  Bow/greenery/sign decor isn’t included. Food and beverages sold separate. These are done with a stencil so you don’t have to be crafty to get a great result.  You might want to bring a t-shirt or apron to paint in.  Please think about what colors you would like your project to be in advance.  You get to pick your background board color as well as your writing colors.  There is no right or wrong.

Due to time constraints, you can only paint one item.  You can purchase multiple items as long as you are purchasing for other people.

Please register in advance!  There are no refunds, everything is pre-cut and ready in advance. Knotty Pine Workshop at GRC 4/6/22 at 6:00pm – Hudson Family Signs

Live Music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

Join us for this intimate experience of food & wine pairing featuring
Easter /Spring small plates.  The tasting will feature 4 holiday themed, small bites and 5 wine samples.  Get a start on your holiday planning with a little education and a lot of fun.  Tastings will last 30-40 minutes.  Reservations are required in advance. $20 per person. Please arrive 10 minutes prior to start time.

Please arrive 10 minutes prior to start time.

NOTE: Our kitchen will accommodate any dietary restrictions for diners when noted at time of reservation booking. Menu & wines are subject to change without notice.

Please call us at 440-298-9838 or visit the following link to Eventbrite to sign up:  Food and Wine Pairing in the Cellar Tickets, Sat, Apr 2, 2022 at 1:00 PM | Eventbrite

Live music

Live music

Mark your calendars for 3/31/22 at 6:00pm. Limited seats available. Cost varies and includes all supplies necessary to leave with a beautiful painted wooden project.  Bow/greenery/sign decor isn’t included. Food and beverages sold separate. These are done with a stencil, so you don’t have to be crafty to get a great result.  You might want to bring a t-shirt or apron to paint in.  Please think about what colors you would like your project to be in advance.  You get to pick your background board color as well as your writing colors.  There is no right or wrong.

Due to time constraints, you can only paint one item.  You can purchase multiple items as long as you are purchasing for other people.

Please register in advance!  There are no refunds, everything is pre-cut and ready in advance.

To register, please go to the following link: Knotty Pine Workshop at GRC 3/31/22 at 6:00pm – Hudson Family Signs

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Live music

The Wine Growers of the Grand River Valley Ice Wine Festival takes place the entire month of March 2022 from 12-5pm. We’ve put together an Ice Wine Dinner experience option on four separate Fridays in March during festival. Each date with its own unique menu.Start with an appetizer and wine pours at Cask 307. Move on to Grand River Cellars for a full-serve main course and paired wines. Dessert will be served at Debonné Vineyards with additional wine pours. After your meal, head over to Red Eagle Distillery for an after-dinner cocktail to end the evening. $59.95 per person includes tax & gratuity.

MARCH 25 MENU
Appetizer: Beef & Blue Cheese Slider OR Salmon Slider (Lenten)
Entrée: Braised Pork Shank Osso Bucco OR Grilled Shrimp (Lenten) served with Ala Vodka Sauce over Penne Roasted Brussels Sprouts
Dessert: Apricot Tart (Lavender Jones Gluten-Free Bakery)
Cocktail: Pumpkin Spice with Brandy Martini

Visit Eventbrite to purchase tickets: Ice Wine Progressive Dinners Tickets, Multiple Dates | Eventbrite or call 440-298-9838 for more information.

Live music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Smooth Jazz

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Live music

The Wine Growers of the Grand River Valley Ice Wine Festival takes place the entire month of March 2022 from 12-5pm. We’ve put together an Ice Wine Dinner experience option on four separate Fridays in March during festival. Each date with its own unique menu. Start with an appetizer and wine pours at Cask 307. Move on to Grand River Cellars for a full-serve main course and paired wines. Dessert will be served at Debonné Vineyards with additional wine pours. After your meal, head over to Red Eagle Distillery for an after-dinner cocktail to end the evening. $59.95 per person includes tax & gratuity.

MARCH 18 MENU
Appetizer: Reuben Slider OR Smoked Salmon Slider (Lenten)
Entrée: Grilled Chicken OR Salmon (Lenten) with Creamy Lemon-Garlic Sauce and Mediterranean Penne Pasta
Dessert: Lemon-Mascarpone Cake
Cocktail: White Chocolate Raspberry Martini with Vodka

Visit Eventbrite to purchase tickets: Ice Wine Progressive Dinners Tickets, Multiple Dates | Eventbrite or call 440-298-9838 for more information.

Live music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Live music

The Wine Growers of the Grand River Valley Ice Wine Festival takes place the entire month of March 2022 from 12-5pm. We’ve put together an Ice Wine Dinner experience option on four separate Fridays in March during festival. Each date with its own unique menu. Start with an appetizer and wine pours at Cask 307. Move on to Grand River Cellars for a full-serve main course and paired wines. Dessert will be served at Debonné Vineyards with additional wine pours. After your meal, head over to Red Eagle Distillery for an after-dinner cocktail to end the evening. $59.95 per person includes tax & gratuity.

MARCH 11 MENU
Appetizer: Smoked Salmon Slider
Entrée: Pot Roast OR Grilled Shrimp (Lenten) with Rosemary Wine Sauce, Parsnip Puree, Bourbon-Roasted Carrots
Dessert: Apple Cheesecake (Lavender Jones Gluten-Free Bakery)
Cocktail: Hot Cider with Red Eagle Maple Rum

Visit Eventbrite to purchase tickets: Ice Wine Progressive Dinners Tickets, Multiple Dates | Eventbrite or call 440-298-9838 for more information.

Live music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Live music

The Wine Growers of the Grand River Valley Ice Wine Festival takes place the entire month of March 2022 from 12-5pm. We’ve put together an Ice Wine Dinner experience option on four separate Fridays in March during festival. Each date with its own unique menu. Start with an appetizer and wine pours at Cask 307. Move on to Grand River Cellars for a full-serve main course and paired wines. Dessert will be served at Debonné Vineyards with additional wine pours. After your meal, head over to Red Eagle Distillery for an after-dinner cocktail to end the evening. $59.95 per person includes tax & gratuity.

MARCH 4 MENU
Appetizer: Crab Cake Slider
Entrée: Pork Tenderloin OR Baked Haddock (Lenten) with Creamy Dijon Sauce; Herb-Roasted Potatoes; Arugula, Pine Nut, Mandarin Orange Salad tossed with Peach Balsamic Dressing
Dessert: Peach Flan Dessert
Cocktail: Dirty Hoe Martini – Chocolate, Bourbon, Espresso, Cream

Visit Eventbrite to purchase tickets: Ice Wine Progressive Dinners Tickets, Multiple Dates | Eventbrite or call 440-298-9838 for more information.

Live music

Join Tina and learn a little about beach glass and make a beach glass framed art piece and drink some wine!

In conjunction with Ice Wine Festival month, Tina has designed a fantastic Ice Wine themed image for you to create.

You will be provided with all the materials needed to create your very own artwork, or participants may bring in their own beach glass for the class or even just for show and tell.

Come in before the class and enjoy dinner. A collection of the artists hand crafted designs will also be on display for sale.

Please call the winery at 440-298-9838 to purchase tickets or go to the following link at Eventbrite: Beach Glass Framed Art Class Tickets, Thu, Mar 3, 2022 at 6:00 PM | Eventbrite

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

19^TH ANNUAL GRAND RIVER VALLEY ICE WINE FESTIVAL

March 1^st thru 31^st Noon – 5 pm

Join the wineries of the Grand River Valley Debonné Vineyards, Ferrante Winery & Ristorante, Grand River Cellars Winery & Restaurant, Laurello Vineyards, South River Vineyards, Cask 307 Winery, and Red Eagle Distillery for an afternoon of ice wine sampling perfectly paired with the appetizers.

Patrons will visit each of the seven participants in any order they choose. Each establishment will provide samples of their libation along with a delicious appetizer. Area maps will be provided at all wineries to help patrons plan their trail. $7 pp at each stop.

DEBONNE VINEYARDS

APPETIZER: Bacon Wrapped Water Chestnut with a Spicy Peach Drizzle

FEATURED WINE: 2021 Vidal Blanc Ice Wine

WHILE YOU ARE THERE… Live music Friday night and Saturday afternoon

· Specialty Ice Wine Cocktail

· Ice Wine Progressive Dinner- each Friday evening prior to festival. Reservations required-

https://www.debonne.com/events/

· March 13-Ice Wine Sangria & Cocktail Class-go to www.debonne.com to register.

FESTIVAL SATURDAYS ONLY 11 am-5 pm.

· Jam sampling by Peppers4You

FERRANTE WINERY & RISTORANTE

APPETIZER: Chicken Sausage topped with Ice Wine Bacon Jam, & Gorgonzola

            FEATURED WINE: 2019 Vidal Blanc Ice wine

WHILE YOU ARE THERE…

· Live music Friday & Saturday evenings.

· Friday March 4th – Ice Wine Dinner with Winemaker Nick Ferrante, Reservations Required

FESTIVAL SATURDAYS ONLY:

· Ice Wine Igloo, Sample Ice Wine and take photos in our Ice Wine Igloo!

· Every Saturday in March Tractor Pulled Hayrides in the Vineyards

· Featuring Local Artisans, Patti with Popp-a-Razzi Popcorn, A Touch of Glass & Marianne’s Chocolates

Ice Wine Truffles

GRAND RIVER CELLARS WINERY & RESTAURANT

APPETIZER: Fig, Pecan & Cinnamon Cheese Ball

FEATURED WINE: 2019 Vidal Blanc Ice Wine & Maple Ice Wine

WHILE YOU ARE THERE…

· Ice Wine Marshmallow Roast All Day

· Ice Wine Martini’s

· Ice Wine Progressive Dinner – each Friday evening in March. Reservations required-

http://grandrivercellars.localhost/events/

· Live music Thursday, Friday and Saturday evenings and Sunday afternoons.

FESTIVAL SATURDAYS ONLY 11am – 5 pm:

· Ice Carving March 5^th, 19^th, 26^th-Noon

· Delightful Soy Candles featuring Ice Wine Candles

· Ice Wine Cotton Candy, Rock Candy, and Ice Wine Candy Apples by Pucker Up Candy Shop

LAURELLO VINEYARDS

APPETIZER:  Tiramisu or Chocolate Ice Cream

FEATURED WINE: 2020 Simply Mad Habanero and Double Gold Sweet Genevieve Vidal Ice Wine

WHILE YOU ARE THERE…

· Blizzard Cocktail with 2021 Vidal ice wine juice.

· Laurello Winter Ice Wine Martini with Sweet Genevieve Ice wine and vodka.

FESTIVAL SATURDAYS ONLY:

· Featured Artist Lisa Kennedy

· Tattered Willow/ Chalk Couture

CASK 307

APPETIZER: Mango & Passion Fruit Bavarian Cream Cake

FEATURED WINE: 2021 Rose of Vidal Blanc Ice Wine

WHILE YOU ARE THERE…

· Ice Progressive Dinner – each Friday evening prior to festival. Reservations required

· Ice Wine Art Contest & Gallery (submissions are due by Feb. 28^th. Go to www.cask307.com for information.)

· Hours for the Trail: 11 am-5 pm daily.  Closed Wednesday.

SOUTH RIVER VINEYARDS

APPETIZER: Red Eagle Riesling Brandy Glazed Brownies

FEATURED WINE: 2017 Concord Ice Wine & 2019 Blush Ice Wine (Blend of Chambourcin & Vidal Blanc)

WHILE YOU ARE THERE…

• Ice Wine Picnicking daily on our spacious 80 acres grounds—BYOB Basket!
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

RED EAGLE DISTILLERY

APPETIZER: Black Door Tavern Appetizer’s—Chef’s choice/varies daily

FEATURED ICE WINE COCKTAIL: Planter’s Punch with ’21 Vidal Ice Wine and Red Eagle Maple Rum

WHILE YOU ARE THERE…

• Ice Progressive Dinner – each Friday evening in March. Reservations required-https://www.debonne.com/events/
• BLACK DOOR TAVERN open each weekend for tavern fare/cocktails—Reservations Recommended.
• Self-Guided Vineyard hikes. No reservations needed.
• Hours for the Trail: Sunday thru Friday Noon-5; Saturday 11-5.

Live music-Keyboards, Instrumental

Come join us on Thursday & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Rock

Live music-Acoustic

Take 2 weekends (Fridays and Saturdays and in some cases Sunday, February 18-20 and 25-27) to travel this self-driving tour along the Vines & Wines Trail in Northeast Ohio. At each participating winery, you will receive complimentary appetizers and samples of wines. You will also receive at a designated winery a box of Malley’s chocolates.

Participating Wineries:
Benny Vino Urban Winery, Harpersfield
Buccia Vineyards, Conneaut Debonné Vineyards, Madison Emerine Estates, Jefferson Ferrante Winery & Ristorante, Geneva
Grand River Cellars Winery & Restaurant, Madison Old Firehouse Winery, Geneva-on-the-Lake
Red Eagle Distillery, Geneva
Silver Crest Cellars, Madison South River Vineyard, Geneva

Click the following link: Wine and Chocolate Trail — Ohio Wine Producers Association (ohiowines.org) or call 440-466-4417 to purchase tickets.

Live music-Acoustic, Solo

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Smooth Jazz, Standards

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Rock, Blues

Join us in our exclusive Wine Cellar for and educational & informational wine tasting paired with small bites. Tastings will last 30-40 minutes and will include 5 wine samples of our award-winning wines.

Reservations are required in advance. $20 per person. Seating will be spaced out.

Please arrive 10 minutes prior to start time.

NOTE: Our kitchen will accommodate any dietary restrictions for diners when noted at time of reservation booking. Menu & wines are subject to change without notice.

Please call us at 440-298-9838 or visit the following link to Eventbrite to sign up: Food and Wine Pairing in the Cellar Tickets, Sat, Feb 19, 2022 at 1:00 PM | Eventbrite

Live music-Rock

Take 2 weekends (Fridays and Saturdays and in some cases Sunday, February 18-20 and 25-27) to travel this self-driving tour along the Vines & Wines Trail in Northeast Ohio. At each participating winery, you will receive complimentary appetizers and samples of wines. You will also receive at a designated winery a box of Malley’s chocolates.

Participating Wineries:
Benny Vino Urban Winery, Harpersfield
Buccia Vineyards, Conneaut
Cask 307, Madison Debonné Vineyards, Madison
Deer’s Leap Winery, Geneva Emerine Estates, Jefferson Ferrante Winery & Ristorante, Geneva
Goddess Wine House, Ashtabula
Grand River Cellars Winery & Restaurant, Madison
Hundley Cellars, Geneva
Markko Vineyard, Conneaut Old Firehouse Winery, Geneva-on-the-Lake
Red Eagle Distillery, Geneva
Rosabell Winery, Austinburg
Silver Crest Cellars, Madison South River Vineyard, Geneva
Stable Winery, Andover
The Winery at Spring Hill, Geneva

Click this link Wine and Chocolate Trail — Ohio Wine Producers Association (ohiowines.org) or call 440-466-4417 to purchase tickets.

Live music-Acoustic, Solo

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Special Dinner Package available all weekend. Our regular menu will be available as well.

Reservations are highly recommended. Kitchen will close at 7pm on Monday 2/14

 

Live music

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Solo, Acoustic

New Year, New Tastings!

Join us in our exclusive Wine Cellar for and educational & informational wine tasting paired with small bites. Tastings will last 30-40 minutes and will include 5 wine samples of our award-winning wines.

Reservations are required in advance. $20 per person. Seating will be spaced out.

Please arrive 10 minutes prior to start time.

NOTE: Our kitchen will accommodate any dietary restrictions for diners when noted at time of reservation booking. Menu & wines are subject to change without notice.

Please call us at 440-298-9838 or visit the following link to Eventbrite to sign up: Food & Wine Pairing in the Cellar Tickets, Sat, Feb 12, 2022 at 1:00 PM | Eventbrite

Live music

Special Dinner Package available all weekend. Our regular menu will be available as well. Reservations are highly recommended.

Live music-Solo, Acoustic

We are excited to continue to have Dani Klein as our Brushes & Lushes artist. She is an art teacher from Stella’s Art Gallery in Willoughby. Dani will teach you to paint, entertain you, and enjoy wine along the way.
The fee is 30$ per person or $25 for children and young adults (12-20) OR for non-wine drinkers. Your supplies will be included in the price as well as a glass of wine. Please call Grand River Cellars or visit Eventbrite to register.

All class registrations are non-refundable and may not be applied toward another class or event. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the winery has to cancel a class, you’ll receive a full refund of your fee.

Please call the winery at 440-298-9838 to sign up or visit Eventbrite to purchase tickets: Brushes and Lushes Tickets, Thu, Feb 10, 2022 at 6:00 PM | Eventbrite

We are excited to welcome back Dani Klein as our Brushes & Lushes artist. She is an art teacher from Stella’s Art Gallery in Willoughby. Dani will teach you to paint, entertain you, and enjoy wine along the way. The fee is 30$ per person or $25 for children and young adults (12-20) OR for non-wine drinkers. Your supplies will be included in the price as well as a glass of wine. Please call Grand River Cellars or visit Eventbrite to register.

All class registrations are non-refundable and may not be applied toward another class or event. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the winery has to cancel a class, you’ll receive a full refund of your fee.

Stay tuned for the image to be painted!

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Join us in the New Year and learn a little about beach glass and make a beach glass framed art piece and drink some wine!

You will be provided with all the materials needed to create your very own artwork, or participants may bring in their own beach glass for the class or even just for show and tell.

Come in before the class and enjoy dinner. A collection of the artists hand crafted designs will also be on display for sale.

Please call the winery at 440-298-9838 to purchase tickets or go to the following link at Eventbrite: Beach Glass Framed Art Class Tickets, Wed, Feb 9, 2022 at 6:00 PM | Eventbrite

 

Live music-Smooth Jazz

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Acoustic

New Year, New Tastings!

Join us in our exclusive Wine Cellar for and educational & informational wine tasting paired with small bites. Tastings will last 30-40 minutes and will include 5 wine samples of our award-winning wines.

Reservations are required in advance. $20 per person. Seating will be spaced out.

Please arrive 10 minutes prior to start time.

NOTE: Our kitchen will accommodate any dietary restrictions for diners when noted at time of reservation booking. Menu & wines are subject to change without notice.

Please call us at 440-298-9838 or visit the following link to Eventbrite to sign up: Food and Wine Pairing in the Cellar Tickets, Sat, Feb 5, 2022 at 1:00 PM | Eventbrite

Live music-Solo, Acoustic

Live music-Acoustic, Solo

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Blues, Rock

Come join us on Thursdays & Sundays for our spaghetti & meatball special for $8.00! Dine in only and cannot be used with a coupon or promotions.
Dinner includes homemade sauce, 3 hearty meatballs, salad & roll.
(Gluten free option available as well).

Live music-Solo, Acoustic

New Year, New Tastings!

Join us in our exclusive Wine Cellar for and educational & informational wine tasting paired with small bites. Tastings will last 30-40 minutes and will include 5 wine samples of our award-winning wines.

Reservations are required in advance. $20 per person. Seating will be spaced out.

Please arrive 10 minutes prior to start time.

NOTE: Our kitchen will accommodate any dietary restrictions for diners when noted at time of reservation booking. Menu & wines are subject to change without notice.

Please call us at 440-298-9838 or visit the following link to Eventbrite to sign up: Food and Wine Pairing in the Cellar Tickets, Sat, Jan 29, 2022 at 1:00 PM | Eventbrite

Live muisc-Acoustic

Mark your calendars for Grand River Cellars on 1/27/22 at 6:00. Limited seats available. Cost varies and includes all supplies necessary to leave with a beautiful painted wooden project.  Bow/greenery/sign decor isn’t included. Food and beverages sold separate. These are done with a stencil so you don’t have to be crafty to get a great result.  You might want to bring a t-shirt or apron to paint in.  Please think about what colors you would like your project to be in advance.  You get to pick your background board color as well as your writing colors.  There is no right or wrong.

Due to time constraints, you can only paint one item.  You can purchase multiple items as long as you are purchasing for other people.

Please register in advance!  There are no refunds, everything is pre-cut and ready in advance.  Knotty Pine Workshop at GRC 1/27/22 at 6:00pm – Hudson Family Signs

Live music-Acoustic