Join us for a fun & educational evening in our Cellar amongst the barrels & tanks for a special Holiday food and wine pairing. Price is only $49.95 per person (includes tax & gratuity) and includes 5 wines paired with 5 small Holiday-themed plates, plus recipes to take home to share with your family and friends. You’ll learn how to plan your menu and how to pair with the perfect wine for the Holiday table. Menu for the afternoon (each course will be paired with one of our award-winning wines). Baked Brie in a Puff Pastry topped with a Port soaked Cherry glaze; Wedge salad with Apples, Cranberries, Blue Cheese crumbles and a Balsamic blue cheese dressing; Brussel Sprout Hash with Bacon & Pecans; Pork tenderloin with a blackberry Red Wine sauce served over a Parsnip puree; Riesling Poached Pears served over fresh Ricotta topped with Caramel sauce. Tickets are limited! Call now at 440.298.9838 to reserve your spot or visit Eventbrite to purchase your tickets.